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Welcome to the new, exciting and hilarious podcast of what it‘s like to work on a cruise ship. Sit back, relax and listen to old and new crew members tell their stories of life at sea.
Episodes
Monday Feb 01, 2021
Monday Feb 01, 2021
Former chef and current Hotel Director, Gary tells the story of an elaborate April Fools prank and the subsequent aftermath, transferring from Purser to Food and Beverage, bringing out new ships for Royal Caribbean, and more keys get thrown overboard!
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